Whether you are enjoying a can of cold brew (or you’re cold brewing yourself) caffeine content will be different depending on the amount of leaves used. With more leaves in the same amount of water, there is more caffeine to extract. Longer brewing times can result in more caffeine.Ĭold brews also use a higher ratio of tea to water. Often, tea is cold brewed for 12 - 24 hours or more. In this case, you can expect the typical amount of caffeine for the type of tea in your drink.Ī proper cold brewed tea is a different story. If you are drinking iced tea, you are likely drinking regular brewed tea that has been cooled. Are you enjoying “cold brew tea” or “iced tea?” These teas are actually two very different things. The first important thing will be the name. What to pay attention to: caffeine content in your tea Here is a quick look inside the brewing process and what plays into the amount of caffeine in your cold brew tea. The temperature, along with the leaf-to-water ratio, has a big impact on how much caffeine is in the final product. This is especially the case when we talk about caffeine in cold brew tea.Ĭold brew tea goes through a very different brewing process that extracts caffeine from the leaf at a different rate. But there are a lot of factors that play into the caffeine content in tea. Yes, the majority of teas are well below the caffeine levels of coffee. There are some kinds of tea that are so caffeinated they will actually exceed the caffeine levels of coffee. If you think of tea as coffee’s lightly caffeinated cousin, you might be in for a surprise. There’s a wide range of caffeine in cold brew tea - here’s what makes the difference
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